Cocina Rivero Škola Vaření
Open courses

WE LOVE MEAT

When:
17. 6. 2019
18:00

Where:
Soukenická 23
110 00, Praha 1

Language:
Čeština

Price:
1 990 Kč

Course Program

  • Beef tartar – French style
  • Beef Flank Steak with gratin potatoes and mushroom sauce
  • Duck breast with sweet potato puree and red wine sauce
  • Lavender panna cotta with peach coulis

About Course

Course length:
3.5 hours

Due to the tremendous interest in steaks and meat, we have prepared a new "Meat" course for you. Come and enjoy the traditional beef tartar French style, learn how to make the perfect steak and at the end of the course have a sent of lavender sweet from Provence.

Instructor Václav Říha

Chef's profile


Reservation

Capacity:
Free spaces available

For booking your next cooking course, please fill the form below and you will receive an automatic email with all the payment instructions. In case you have any question or special request contact us.

If you want to re-schedule your registration, it can be done free of charge at least 30 days before the event takes place. Any re-scheduling after that time limit will be charged (500kc) Last minute cancellations and no-shows will be fully charged.

Extension of the vouchers can be done only for 30 more days after expiration date. It will be charged an extension fee of 500kc.

For more information contact us on email: tomas@cocinarivero.cz

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