Cocina Rivero Škola Vaření

Michal Vondrlík

Michal graduated from a prestigious French culinary academy and during his professional career as a chef he was geatlyinspired by the experience in the USA and in Michelin-starred restaurants in the French-Alpes, Norway and La Degustation Boheme Bourgeoise of Prague. He also worked in significant restaurants of Prague metropolis like George Prime Steak and others. Michal now focuses on private dining experiences, cooking classes and lecturing as a private chef. As he says, he’s not trying to teach follow recipes, but to make clients truly understand cooking.

You'll find me in courses

There are currently no open courses.