Open courses

CZ Beef tenderloin in creamy sauce with Martin Skoda

When:
08. 2. 2022
17:00

Where:
Soukenická 23 110 00, Praha 1


Language:
Čeština

Price:
2 490 Kč

Course Program

  • Bohemian Potato soup (Bramboračka)
  • Beef Tenderloin in creamy root vegetable sauce (Svíčková na smetaně)
  • Fluffy Pancakes (Lívance)

About Course

Course length:
4 hours

Svickova ne smetana is a Czech national dish that is know for its creamy and tasty texture. Is a delicious comfort food that almost everyone likes, but just few can prepare it. In this course, Martin will teach you his secret version of it step by step. As a bonus, you can also will prepare a decent potato soup and some delicious fluffy pancakes.A great inspiration for a Sunday lunch winter lunch.

Instructor

Chef's profile


Reservation

Unfortunately, the course capacity is full.