Argentine Empanadas Workshop with Mauro from Mala Argenta
04. 4. 2024
Soukenická 23 110 00, Praha 1
2 490 Kč
Empanada dough from the scratch (vegetarian/non-vegetarian)
Flavors for filling
– ground beef
– spicy salami and cheese
– spinach, ricotta and walnuts (Vegetarian)
Creole sauce (demo)
Alfajores: sweet cookies filled with dulce de
Leche and dried coconut powder
Free spaces available
For booking your next cooking course, please fill the form below and you will receive an automatic email with all the payment instructions. In case you have any question or special request contact us.
If you want to re-schedule your registration, it can be done free of charge at least 7 days before the event takes place. Any re-scheduling after that time limit will be charged (600kc per person) Last minute cancellations and no-shows will be fully charged.
Extension of the vouchers can be done only for 30 more days after expiration date. It will be charged an extension fee of 600kc.
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