Argentine Empanadas Workshop with Mauro from Mala Argenta
When:
04. 4. 2024
17:00
04. 4. 2024
17:00
Where:
Soukenická 23 110 00, Praha 1
Soukenická 23 110 00, Praha 1
Language:
English
English
Price:
2 490 Kč
2 490 Kč
Course Program
Empanada dough from the scratch (vegetarian/non-vegetarian)
Flavors for filling
– ground beef
– spicy salami and cheese
– spinach, ricotta and walnuts (Vegetarian)
Creole sauce (demo)
Alfajores: sweet cookies filled with dulce de
Leche and dried coconut powder
About Course
Course length:
3 hours
Do you like Argentine Empanadas and you want to learn from the scratch all
The secrets and tips? Come and meet Mauro from Mala Argenta who will teach you from A to Z all about this delicious and world famous snack that is popular in Latin America
Instructor Mauro Gomelsky
Chef's
profile
Reservation
Unfortunately, the course capacity is full.