Traditional Chinese Cuisine with Bao

• Starter: Dim Sum dumpling “Shaomai” (wonton pastry pork neck & shrimps)
• Main Dish: Original GongBao (chicken KungPao, the real thing)
• Dessert: Tapioca Pearls with mango cream and seasonal fruit

Chinese cuisine is very varied and rich in aromatic flavors and ingredients.Which create an excellent taste,. Chinese food is considered a work of art that every palate appreciates. Our guest chef Bao prepared for you the most representative menu of what Chinese food is, covering tastes from some regions in China. Come and learn the secrets of this millenarian cuisine.